Cheese Enchiladas Ingredients: - 8 corn tortillas - 1 small can red chili enchilada sauce - Shredded cheese (cheddar, Monterey Jack, or a blend) - Optional: scallions for garnish Instructions: 1. In a small frying pan, heat some oil. Once the oil is hot, drop in the tortillas one at a time, flipping them quickly to soften. Remove and set aside. 2. In a separate bowl, pour the enchilada sauce into a shallow dish. Dip each tortilla into the sauce, coating both sides, and set aside until all are di
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Cheese Enchiladas Ingredients: - 8 corn tortillas - 1 small can red chili enchilada sauce - Shredded cheese (cheddar, Monterey Jack, or a blend) - Optional: scallions for garnish Instructions: 1. In a small frying pan, heat some oil. Once the oil is hot, drop in the tortillas one at a time, flipping them quickly to soften. Remove and set aside. 2. In a separate bowl, pour the enchilada sauce into a shallow dish. Dip each tortilla into the sauce, coating both sides, and set aside until all are di
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