This classic meatloaf is tender, juicy, and topped with a tangy ketchup glaze. It’s comfort food at its best, made with simple ingredients and zero fuss. https://thestayathomechef.com/mommas-meatloaf/ | Recipes

11K views · 456 reactions | Making the glaze for the meatloaf | Cooking with Chef Anthony Smackin LLC | Facebook

Meatloaf with Glaze. This meatloaf is tender and juicy with a sweet and tangy glaze. The ultimate comfort meal. Enjoy Ingredients for Meatloaf 1lb ground pork 2lbs ground beef 3 eggs 1 large onion, diced 1 bell pepper, diced 1 tbsp olive oil 1 cup panko crumbs 3/4 cup ketchup 1/2 cup milk 1/2 tsp mushroom powder 1/2 tsp oregano 1/4 tsp thyme 1/4 tsp basil 1/2 tsp black pepper 1 tsp paprika 2 tsp kosher salt 3/4 tsp garlic powder Preheat the oven to 375 degrees and spray a 9x5 loaf pan with nonst