TasteAtlas on Instagram: "@tasteatlas presents Fawaregh 📍Lebanon 🇱🇧 Video: @malikamakg Fawaregh is a traditional Lebanese dish made of stuffed lamb intestines. The intestines are meticulously cleaned, then filled with a mixture of rice, ground meat (usually lamb or beef), spices, and sometimes nuts. The stuffed intestines are then slow-cooked or boiled, often served with yogurt or a side of garlic sauce."

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