How does this lemon ricotta cake get its plush, melt-in-your-mouth texture and tightly knit crumb? Read & shop the recipe to find out! 🍋 BakeWith.Us/LemonRicottaCake. This cake is as suitable with morning coffee as it is with after-dinner espresso. | King Arthur Baking Company
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How does this lemon ricotta cake get its plush, melt-in-your-mouth t…
33.7K views10 months ago
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Have your cake and your rum, too! With a sweet rum soak that drenches every bite and a buttery, rum-infused batter, this gorgeous Bundt cake is incredibly moist and rich. Golden and beautifully shaped, it’s a wonderfully modern take on a classic, traditional cake. Visit the recipe to get started: http://bit.ly/2heKYpe | King Arthur Baking Company
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Have your cake and your rum, too! With a sweet rum soak that drenc…
947.4K viewsNov 10, 2017
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Fine-grained, high-rising, and tender, this golden cake is simplicity at its best! Baked in a Bundt pan for a touch of elegance, it's equally delightful served with fresh berries, ice cream, or all on its own. Visit the recipe to get started: http://bakewith.us/Bvr | King Arthur Baking Company
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Fine-grained, high-rising, and tender, this golden cake is simplic…
429.8K viewsMay 9, 2017
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Learn to make a professional-looking frosted cake with smooth sides and an even coating of frosting. Watch the steps in our tip video, and see how the finished result should look. Instructions: Start by placing your crumb-coated cake on a cake stand. With a spatula or spoon, dollop a generous amount of frosting onto the top of the cake. Use an offset spatula to create a thick, even layer of frosting. Generously apply frosting to the sides of the cake. Don’t be shy! You’ll need a thick layer. Use
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Learn to make a professional-looking frosted cake with smooth …
154.3K viewsMay 20, 2016
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Ashley of Pink Owl Kitchen put a fruity spin on our Classic Birthday Cake made with King Arthur Unbleached All-Purpose Flour. With the addition of zesty lemon to the cake, a swath of tangy-sweet raspberry buttercream, and fresh berries, it's like digging into a slice of fresh spring air! Get creative with the base recipe here: https://bakewith.us/classicbday | King Arthur Baking Company
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Ashley of Pink Owl Kitchen put a fruity spin on our Classic Birthda…
22.3K viewsApr 22, 2021
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Birthday Cake is a big topic for Jessica and David to bite off in today's episode of our podcast, Things Bakers Know. Oh, and this episode features interviews with brilliant cake pros Cheryl Day and Bronwen Wyatt! What hot takes will they drop this time? Listen and subscribe now: BakeWith.Us/Podcast | King Arthur Baking Company
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Birthday Cake is a big topic for Jessica and David to bite off in to…
29.3K views11 months ago
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This just in: carrot cake on the loose, disguised as breakfast! Be on the lookout for pancakes with grated carrots, toasted pecans, and cozy spices. Get the recipe: BakeWith.Us/CarrotCakePancakes | King Arthur Baking Company
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This just in: carrot cake on the loose, disguised as breakfast! Be …
133.3K views11 months ago
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Enriched with sour cream, this simple strawberry cake has the fla…
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Carrot cake cheesecake = the kind of math we never tire of doing. 😋 Ge…
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An icebox cake on a hot day? Perfect. Honestly, we’d nap in the …
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Have you ever had that dream where the sweet things in life are magica…
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