Is there anything as entertaining-friendly as a charcuterie board? We love one built around Wasa Crispbread: Both the Multi Grain and Gluten Free varieties are crunchy but not overpowering. We pulled together our tips for a build-your-own crispbread bar, with a foolproof method for balancing creamy cheese, cured meat, and flavorful fixings, like candied nuts and fruit, to take the stress out of holiday entertaining. Tap the link to see the full guide. #f52partner | Food52
Is there anything as entertaining-friendly as a charcuterie board? W…
52.5K viewsDec 10, 2021
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Made with a few simple and clean ingredients, and packaged with recycylable materials, Wasa is the perfect snack to enjoy this Earth Day. | Wasa
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Made with a few simple and clean ingredients, and packaged with re…
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Snacking is always better together. Find your bestie, your favorite...
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Snacking is always better together. Find your bestie, your favorite...
103 views1 week ago
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 Celebrate #MushroomDay with Wasa Crispbread Mushroom White Bean Stew! Tender mushrooms and creamy white beans topped with crunchy Wasa Sourdough Crispbread, ideal for crisp fall days.  Save this recipe and let us know how you are celebrating! #Wasa #WasaCrispbread #SoupRecipe #FallFlavors | Wasa | Facebook
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 Celebrate #MushroomDay with Wasa Crispbread Mushroom Whit…
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Tastes like a cookie, but not a cookie. You better scout some of these out before they're all gone... #Wasa #WasaCrispbread #CookieSeason | Wasa
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Tastes like a cookie, but not a cookie. You better scout some of t…
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Leave bread on read and start a new crisp chapter with Wasa Crispbread.​ ​ #Wasa #WasaCrispbread #BreakUpWithBread | Wasa
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Leave bread on read and start a new crisp chapter with Wasa Crispbrea…
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You’ll go nuts for this hazelnut spread. We’ve got a chocolatey, winter-y dessert with your name on it! Ingredients: 2 cups hazelnuts ½ cup icing sugar ¼ cup cocoa powder 1 tsp salt 1 tsp vanilla paste 2 Wasa Crispbread Instructions: Add the hazelnuts to a pan and lightly toast. Shake the hazelnuts in a sieve until most of the skins have been removed. Pour the nuts into a food processor and blend until smooth nut butter consistency. Add the cocoa powder, icing sugar, salt and vanilla paste. Blen
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You’ll go nuts for this hazelnut spread. We’ve got a chocolatey, w…
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Filing this recipe under: cozy night in must-haves! These Wasa...
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1.1K views | Wasa is every busy mom’s bestie! Are you team ~savo…
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Put a twist on tradition with a Wasa (Crisp)bread house. Better put on …
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Buy Knäckebröd/Crispbread from the famous brand Wasa
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75 reactions · 10 comments | Instead of reaching for that brownie, perk …
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Cooking hack: turn Wasa crispbreads into breadcrumbs an…
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25K views · 16 reactions | When the chilly breeze sets in, warm up...
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Apple rhubarb crumble? Don’t mind if we do! Mix your favorite...
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