The common denominator is mindset. Full utilisation succeeds when industries stop treating by-products as problems to be ...

Aviwell has secured €11 million to scale its AI microbiome platform for sustainable poultry and aquaculture nutrition ...

A new, much-awaited industry-backed report examines how residual material from shrimp processing can be transformed into ...

Icelandic blue biotech company Marea is turning overlooked biological side-streams into functional biomaterials, starting ...

New data from Hailia reveals certain by-product-based products can far outshine prime fish fillets when it comes to providing ...

Once focused narrowly on lake whitefish, the 100% Great Lakes Fish Initiative has evolved into a region-wide effort to ...

Including the digital magazine, full news archive, special reports, webinars and articles on innovations and current trends in the commercial fishing and aquaculture industries. The southern African ...

With a sharpened strategy, the Iceland Ocean Cluster has set its sights on supporting the global scale-up of the 100% fish revolution ...

The popular initiative is moving from exploration to action, while defining its role, priorities and long-term sustainability ...

Russian Crab has taken delivery of the latest addition to the company’s growing fleet, with the formal christening and handover of vivier crabber Alexandr Sapozhnikov, named after the director who ...

Vestværftet has delivered new seiner Elias Johan to Sørvågen company Benonisen Fiskeri. Built to operate as a seine netter for demersal species and a purse seiner for pelagics, the vessel has options ...

Emerging alternative is shifting the emphasis towards ecosystem health and biodiversity - promising a more resilient blue ...