Bristol Bay processors have posted a $1.35 per pound base price with bonuses that may add up to $1.58 according to KDLG.com’s reporters Sage Smiley and Austin Fast. Since July 24, Fast and Smiley have ...
Pescanova introduced three new ready-to-cook shrimp products within their Seafood Tapas range while at Seafood Expo North America earlier this week. Pescanova launched their Seafood Tapas line last ...
Worldwide per capita fish consumption has hit a whopping 20.5 kilograms (45.2 pounds) per year. According to the latest “The State of World Fisheries and Aquaculture” report from the Food and ...
Urner Barry will be adding new shrimp items to the Seafood Price Current. Comtell subscribers will soon be able to access this expanded coverage, which includes 110-150 count and 100-200 count. These ...
Last week, China said it would begin accepting applications for tariff exemptions for 696 U.S. products, including over 40 seafood products imported from the United States. Chinese companies looking ...
Sargassum seaweed was once considered to be a "critical ecosystem for oceanic species," however, the recent surge is beginning to kill marine life in Florida. According to Keys News, eels, parrotfish, ...
The fall lobster season in Southwest Nova Scotia is the largest and most important Canadian season. Last year, LFA 33 and 34 combined for over 70 million pounds of landings, or about 60% of all ...
Philadelphia-based Samuels and Son Seafood is announcing some big news ahead of Seafood Expo North America. The family-owned business, which began with a pushcart, is now expanding into new markets, ...
Spanish octopus replacement prices are increasing overseas, but wholesale prices here in the U.S. remain steady as importers evaluate the unfolding coronavirus situation. As restaurants and ...
The East Coast Seafood Group announced on Friday that the Garbo Lobster facility in Groton, Connecticut will close on January 17th. Garbo has been a presence in Connecticut for 36 years, and also has ...
West Coast industry concerns about taking observers out on vessels or having catch monitors dockside at processing plants due to the risk of COVID-19 is not a concern, according to the NMFS West Coast ...
Recent retail data shows features of fresh and frozen tilapia fillets within the supermarket sector have fallen sharply throughout, and soon thereafter, the 2020 Lenten season. Due to certain key ...
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