Spanish restaurant Quiero Más is marking good weather and relaxing times with a new HKD138 two-hour free-flow happy hour deal ...
Tong Chong Street Market Beer Festival 2025 is set to place on the 37th floor of Taikoo Place’s One Island East with eight ...
Peridot is Hong Kong’s newest swish sky-high bar, located on the 38th floor of The Henderson in Central with a distinctive ...
If you’re on the hunt for new spots to drink and admire the view, check out our guide to the best rooftop bars in Hong Kong ...
Grand Majestic Sichuan chef Theign Phan and Fuchsia Dunlop are coming together on Nov. 13 to serve a special menu.
Husband-chef duo Dennis and Anouska Villanueva have fed corporate companies, parties, and junk boats for 22 years with ...
After three and a half years operating its flagship store in Soho, Cookie DPT is closing its doors on Nov. 9. In a press release shared yesterday (Nov. 3), co-founder Wil Fang points to the “ongoing ...
The Pizza Project has launched its first-ever hairy crab pizza at its Central and Wan Chai locations, on the menu throughout ...
Where the unexpectedly viral bite of the summer is concerned, Pineapple Bakery’s founder Adele Wong knows a thing or two ...
Hong Kong is the place to visit and explore for meals enjoyed for one. A tranche of tasty restaurants are on offer for the ...
Phaya Asura is the latest concept to come out to Kai Tak from the people of Asura Thai. This is modern Thai cuisine showing ...
With a mission of making French fine-dining more accessible, chef Olivier Elzer continues this approach at his ...
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