Citizen scientists are drawing on personal experience to help researchers create new plant-based fermented foods and maximize ...

While the plant-based revolution might have reduced the amount of lactose in our diets, certain dairy-based foods are making a comeback in the name of good health, and kefir is one of them.

Feb. 17, 2025 — Reintroducing wolves to the Scottish Highlands could lead to an expansion of native woodland which could take in and store one million tons of CO2 annually, according to a new ...

To boost its core research mandate, a model fermentary has been built at the head office. The facility is equipped with modern tools and set to transform the process of fermentation. * Tapping into ...

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