Lussekatter are vivid saffron buns served on the feast of St. Lucia, a Nordic tradition observed on December 13. This recipe ...

Explore the versatile uses of pumpkin in recipes, from pies to soups, and discover its rich history with Native Americans.

In downtown Milwaukee, Amilinda will celebrate Hanukkah with a special menu inspired by the Iberian Peninsula from Dec. 17 to 20.

Congregation Or VeShalom welcomed families for its 49th Annual Hanukkah Bazaar, featuring Sephardic food, handmade gifts, ...

This egg-and-lemon thickening trick has crossed centuries and borders because it works. It's adaptable, economical, and ...

Jewish holiday food blends rich traditions, symbolic flavors, and cherished recipes, creating festive meals that honor heritage and bring families together.

As I told in an early entry: Neither am I a descendant of a Polish or Lebanese Jewish family, but of marranos, or as they used to call derogatorily all those judeoconverts who practiced their Judaism ...

Their ancestors came from North Africa, Central Asia, the Middle East and Iberia. And they’re all Jewish. Sephardic Jews, at just 10% of the American Jewish population, are a minority within a ...

An interesting new report was published about non-Ashkenazi Jewish communities in the US, focusing on Persian Jews in the Los Angeles area, Syrian Jews in Brooklyn, Bukharan Jews in Queens, and ...

Hundreds participated in the Greek Jewish festival of New York. Credit: Kehila Kedosha Janina/Facebook Kehila Kedosha Janina Synagogue and Museum (KKJ), the only Romaniote synagogue in the Western ...

Food is more than sustenance. Whether cooking at home or sharing a meal with others, I’ve learned that food can be a powerful pathway to greater well-being. Yet for many years, I’ve observed that food ...

The phrase “civil war” is one of the most dominant terms used by Israeli politicians today. What began as a mere warning from Israeli President Isaac Herzog is now an accepted possibility for much of ...