Tiverton provides the ideal backdrop for enjoying classic Rhode Island seafood with its proximity to sparkling waterways. The ...

These are more like savory doughnut holes—golden-brown spheres of fried batter studded with chopped quahogs (that’s “large ... an ideal dipping medium for those clam cakes, transforming an already ...

The Fisherman’s Platter is a monument to fried seafood excellence – a mountain of golden-battered scallops, shrimp, fish, and whole belly clams served with fries and coleslaw. It’s the kind of dish ...

These treasured Rhode Island dishes prove that when a recipe’s this good, there’s no reason to change a single thing.

There's really nothing like an expertly made bowl of clam chowder. While fresh is always the way to go, these pre-made chowders - available at grocery stores nation-wide - are a solid option.

Nantucket Sound Seafood produces a line of frozen products featuring clams and clam meat, launched by Rencurrel three years ...

Fresh seafood and classic coastal flavors shine in Delaware dishes - from crab cakes and oysters to beachside clam chowder ...

Quahog clams provide evidence that critical North Atlantic Ocean currents may be approaching a “tipping point,” researchers said. Mehdi Benkaci Unsplash Just as tree rings can tell us how old a tree ...