Findings from an audit in Norway show the country has a functional official control system for produce but there are several ...
Started in 1981 by Merlin Hoiness, a full-blooded Norwegian from the Harmony area, he felt strongly that lefse should be more ...
Meat prices are through the roof right now and it seems like everyone is feeling the pinch. I no longer bother checking the ...
A Magical Mess on MSN
I left the U.S. for Norway, here's how much it costs
Moving from the United States to Norway fundamentally changed my understanding of living expenses. The transition opened my ...
The Philippine Rice Research Institute (PhilRice) has made a historic, first-time deposit of 4,417 samples of Filipino rice, ...
Following one of the nine St. Olav Ways, a photographer trudged with soggy feet through tundras, forests and wetlands. Here’s ...
Research from the Norwegian Seafood Council (NSC) finds 50% of consumers eat salmon at least once a week, with 55% doing so to help maintain a healthy diet**.
I’ve loved window-shopping my entire life. There’s nothing more fun than strolling past store windows and picturing myself ...
A well-known coffee brand is set to open seven new locations across Cambridgeshire. Black Sheep Coffee is set to become a ...
Spring Grove has been officially recognized as Minnesota’s first Norwegian settlement. The community will celebrate the honor ...
Beer brewer Molson Coors' struggles continued as changing consumer preferences and macroeconomic pressures weighed on the beer industry. Shares of the Canadian-U.S. beer giant were more or less flat, ...
As global demand for seafood continues to surge and capture fisheries plateau, fish farming — or aquaculture — presents a promising path to achieving food security, economic growth, and a sustainable ...
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