Science Africa on MSN
AMR: Responsible Poultry Management Crucial
By Milliam MurigiEvery day when Duncan Kamiti, an animal scientist and head of Kenchic Broiler Farms, arrives at the Kenchic Kakuzi North broiler farm, his routine is the same.Showering, wearing a ...
Polish diagnostician Dr. Jaroslaw Wilczynski says to look beyond symptoms, analyze the data and admit where things go wrong ...
Nearly 700,000 Israelis have diabetes, the fourth leading cause of death, but proper nutrition, medicinal plants, and a holistic approach can help balance blood sugar and improve metabolic health.
National Leftovers Day, on November 28, is your ticket to stretching your Thanksgiving meal into a weekend of deliciousness.
The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.
Another high FODMAP food, Broccoli and other cruciferous vegetables such as cauliflower and cabbage are known to cause ...
Gerrard is a Journalist at UNILAD and has dived headfirst into covering everything from breaking global stories to trending entertainment news. He has a bachelors in English Literature from Brunel ...
U.S. veterans are foundational to America’s identity. However, they have long faced unique challenges transitioning back to civilian life. To help, the government has introduced various programs over ...
Researchers at the California Animal Health and Food Safety Laboratory said that the first reported commercial poultry case of aMPV type A in the United States was identified in October 2023. Since ...
Kidney disease is one of the leading causes of death in cats. Kidney disease occurs in two general ways: either acutely or as a chronic disease. Either is serious and needs veterinary attention right ...
Welcome to the age of experiential chicken. By Luke Fortney We restaurant chicken lovers are natural-born optimists. No matter how many limp-skinned, dried-out birds we encounter, we keep believing ...
Leftover chicken is one of the most versatile — and time-saving — ingredients in the kitchen. This collection brings together Food & Wine’s most reliable, flavor-forward ways to transform leftover ...
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