Let’s talk about that Moroccan lamb shank – the dish that has locals swearing blood oaths that it’s the best in Pennsylvania, possibly the entire eastern seaboard. This isn’t just meat on a bone; it’s ...

3 Preheat the oven to 200°C/fan 180°C. Line the pastry case with non-stick baking paper and fill with baking beans. Place the tart tin on a baking sheet and bake in the oven for about 15min. Remove ...

Tender, fall-off-the-bone braised lamb shanks with a citrus gremolata. It's gourmet food from the slow cooker! It's easy to make lamb shanks using this method. Thanks for watching! Don't forget to ...

Sunday's here again, and lots of us will be arranging family gatherings or catch-ups with friends over dinner. And if you're on dessert duties, there's one foolproof choice that never disappoints - a ...

You might already know that Mary Berry’s favourite cake is a Victoria sponge (made using the all-in-one method, please – she doesn’t see the point of creaming the ingredients separately). But her ...

Bake Off star and celebrity cook Mary Berry has shared her recipe for a classic dessert she says is "delicious" following a weekend meal. The TV personality's method for making bread and butter ...

Bake Off star and celebrity cook Mary Berry has shared her delicious recipe for a quick, "comforting" dish that will "please all comers". The recipe, creamy paprika chicken, serves four people and ...

Mary Berry has shared a plethora of recipes throughout her career, including plenty of desserts. This pavlova has more than 70 five-star ratings, and while they can be tricky to make, Mary’s foolproof ...

Dame Mary Berry has been married to her husband, Paul Hunnings, for 59 years. After so many years together, Mary has recently been reflecting on their decades-long union, and the ways in which she ...

Mary Berry has been crafting and perfecting recipes for decades, covering both sweet and savoury dishes. She revealed to The Times that creating recipes stems from a "desire to teach" and that her ...

Mary Berry has shared that her most beloved cake is a classic Vicky sponge. “If it’s a favourite bake, it would be the Victoria sandwich,” she said during a Q&A at The Castle Hotel, Windsor, while ...