Concerned about odors and splatters? This simple dinner, infused with a silky scallion oil, is ready to allay any worries.

Next time you fry something, don't just throw away your oil. If you save and store it correctly, you could use it again to ...

Wine pairing: Pair this dish with a pinot noir. This red wine is known for its bright acidity, medium body, and fruity ...

With Mason Street, the Pfister was trying to change its antiquated perception; to a great degree, it has done that. Read the ...

Coating fish in batter isn't a bad way to make fried fish, but if you're looking for a unique flavor and crunch, coat the ...

Bingsu, a popular Korean shaved ice dessert, is a refreshing treat with toppings like red beans, misugaru, and sweetened ...

Sophie Godwin, Adam Bush and a host of other shining stars are taking the torch from Britain’s culinary queen with their ...

Are Air Fryers Good for Fish? Yes! Air fryers are actually great for cooking fish, so don't be worried about throwing a ...

Fishing columnist Jordan Rodriguez provides tips for using a fillet knife to turn your catches into awesome home-cooked meals ...

Held at the Brittany Hotel BGC’s test kitchen, the event, led by Potatoes USA brand ambassador Chef Kalel Chan, featured creative ways to use U.S. potatoes beyond traditional mashed and fried dishes.

Mixing the batter happens faster than it takes to heat up a small pot of frying oil, so it's best to get that oil on the stove early. Here's a video I made of putting this recipe together.