Homemade dinners are always in season when you have ground beef. Find new, easy ways to keep meals tasty and never boring, no ...

Frozen burger patties are a great option for making tasty burgers without worrying about the beef going bad. However, some brands are better than others. Here are some of the highest-quality frozen ...

A New Yorker food critic answers questions about burger toppings, beef tallow, and the subjectivity of memory.

Meet the Littleton Diner in Littleton, New Hampshire, a classic mom-and-pop establishment that’s been serving up comfort food ...

North Carolina burger joints where quiet neighborhoods hide double cheeseburgers so good, locals can’t stop coming back.

The patties hold together well on the grill or in a skillet and develop a nicely browned exterior while staying moist inside. With straightforward shaping and cooking guidance, these turkey burgers ...

New Jersey may be known for peaches, corn, blueberries and pork roll/Taylor ham, but the great Garden State also has bragging ...

All week, we'll be sharing a brand-new burger recipe every single day. We're talking seafood burgers, plant-based twists and regional favorites. We're kicking things off with the foundation- Burger ...

I never realized how many fast food chains rely on frozen beef until my curious nephew asked me why some burgers taste different than others. That simple question opened my eyes to something many of ...

On Episode 22 of Season 25 of America’s Test Kitchen, Test Cook Lan Lam prepared Mushroom-Beef Blended Burgers for Host Julia Collin Davison. Why This Works: A blended burger is a great option for ...