But if you’re a first-timer, you might want to try the crawfish rice – a flavorful side dish that showcases the New Orleans influence on the menu. While the prime rib might be the star attraction, it ...
Rose’s Prime Rib is slow-roasted, well-marbled, aged beef served with au jus and housemade horseradish. This isn’t just meat – it’s a masterclass in patience and technique.
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