America’s never-ending obsession with milk, explained in 8 charts
Meanwhile, non-dairy milks — the kind made from soybeans, oats, almonds, and other plants — have stumbled, declining by about ...
This Is Officially the No. 1 American-Made Cheese, According to This Year’s U.S. Championship Cheese Contest
It really validates what we have done here.” The traditional-style Gouda, aged for 13 months, was the top cheese among 2,414 ...
Guernsey Press11d
American university students visit island to learn about Guernsey cow
Eight university students from America and their professor have visited the island to learn about the Guernsey cow breed.
WGAL on MSN7d
Central Pa. farmers raise concerns over China's retaliatory tariffs
As trade wars escalate, China has imposed 10% and 15% retaliatory tariffs on U.S. exports. The tariffs target agricultural ...
Inside Climate News10d
Feeding Cows Seaweed Could Cut Methane Emissions and Diversify Maine’s Coastal Economy, but Can It Scale?
Indigenous people across North America have used seaweed as a food ... After they’ve been milked, the dairy cows head out to their pasture, at Wolfe’s Neck. As an organic dairy farm, the ...