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Steak and Eggs Benedict

I whip up a hearty twist on a classic breakfast, pairing perfectly cooked steak with rich, creamy Eggs Benedict.
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When the eggs are nearly cooked, turn off the heat and continue stirring vigorously until the texture is soft and custardy.
This steak and cheese biscuit sandwich starts with homemade buttery biscuits, then sears steak in garlic and herbs, and piles on cheese and a fried egg.
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