Chili is a perfect party food. And you won't miss the meat in this hearty, healthy chili recipe from cookbook author Robin ...

Craving a cozy bowl of chili that’s big on flavor but skips the meat? You’ve come to the right spot. Here are over 45 ...

With legumes in multiple forms, plus two kinds of seeds, it proves that plenty of protein can come from plants ...

Butternut squash and beans (pinto, black, or kidney) add heft to this vegetarian chili, with spices such as smoked paprika and chipotle pepper adding depth. Start by softening onion, red bell ...

In this simple tofu chili — an ideal vegan weeknight dinner ... stirring occasionally, until all the vegetables are soft, about 15 minutes. Meanwhile, cut the tofu into 1/2-inch dice and ...

Urfa Biber, also known as isot pepper, is a beloved dried Turkish chili pepper that's making a big splash in vegan kitchens ...

Beans or no beans, meat-based or vegetarian, it’s all good to me. What matters is that the chili is hearty and warm, full of flavor and made with a little love. Let’s also take note that ...

The 27th Annual Downtown Ithaca Chili Cook-Off returns to the Ithaca Commons on Saturday, March 1, offering a flavorful escape from the winter chill.