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Hen House BBQ opened its doors in 1988 with the goal of offering low-key BBQ at its best. It's noted for its hot wings and ribs, but the fried chicken here is the favorite among locals. It's an ...

1. In a bowl add the seasoned flour and corn starch, mix well and set aside. 2. In another bowl add the hot sauce, honey, garlic and crushed red pepper and mix well until all are fully combined ...

Repeat this process three times. 7. Once the chicken has been floured three times shake the excess flour off the chicken and carefully place it in the hot oil. 8.

Repeat this process three times. 7. Once the chicken has been floured three times shake the excess flour off the chicken and carefully place it in the hot oil. 8.