Shaped by international influences and a unique cultural heritage, Singapore’s dining scene ranks among the world’s best. Three meals a day simply isn’t enough to sample all that Singapore has to ...

Singapore is known for its cleanliness and efficiency, but there’s much more to this Asian metropolis than its spotless ...

As November rolls in, Singapore's dining scene is kicking into high gear, with a slew of exciting restaurant openings prepared to take reservations for the festive season. It's also the perfect time ...

Singapore is one of the world’s top-notch food destinations. The country is known for serving up diverse flavors borrowed from migrant populations from all over the region. Nyonya style cooking, which ...

Fujian flavours are coming to Orchard. Michelin-listed Ban Lan lands at Scotts Square with classics like tea-smoked chicken ...

Singapore’s vibrant neighborhoods offer a tension between old and new. The streamlined Deco buildings of Tiong Bahru now ...

One target is for Singapore to by 2035 produce 20 per cent of the country’s consumption of fibre, from 8 per cent now. Read more at straitstimes.com. Read more at straitstimes.com.

Singapore has ditched a plan to raise its food self-sufficiency rate to 30% by 2030, Sustainability and Environment Minister ...

Singapore is dropping its “30 by 30” food target due to high costs and limited land. Under an updated road map, local farms ...

Singapore has ditched a plan to raise its food self-sufficiency rate to 30% by 2030, Reuters reported, citing Sustainability ...