Salmon Rice Bowls are loaded with salmon & veggies mixed in a sweet ... This salmon dish has a delicious crispy lemon parmesan topping made from panko breadcrumbs along with fresh dill, both pair ...

Heat the remaining marinade up in a small pan until hot. Divide the rice between two bowls, top with salmon, spring greens and pour the marinade over. Place the salmon in a shallow dish along with ...

Transform salmon fillets into these spicy gochujang salmon bite bowls in no time ... Whisk together the gochujang, rice vinegar, soy sauce, garlic and ginger in a shallow dish to make a smooth ...

Get the recipe: Coconut Rice Salmon Bowl Korean ground beef and rice bowls ... Add your favorite toppings and a squeeze of hot sauce for an easy and healthy dinner. Get the recipe: Spicy Rice ...

Turn the salmon fillets over so they are skin-side down, then bake for 10 minutes. Meanwhile, peel and de-seed the avocado, using a spoon to scoop large pieces into a bowl. Add the rice vinegar ...