In this video, explore a flavorful twist on a classic meal featuring chicken, rice, and broccoli, enhanced with curry, chili, ...

There are many grains on store shelves, though most can be divided into ancient or modern varieties. Here are the key ...

Apricot-walnut chicken thighs (see recipe) are worthy of a family feast. Serve the savory dish with couscous and steamed snow peas. Add sourdough bread. For dessert, make or buy a cherry cobbler.

Nothing beats a warm and comforting bowl of soup on a cold night—and a store-bought rotisserie chicken makes these recipes ...

Medically reviewed by Kayla Girgen, RD One cup of cauliflower provides over 75% of your daily vitamin C needs.Eating ...

I used to think eating healthy meant spending hours in the kitchen chopping veggies and measuring every ingredient. But over ...

In July this year, The Telegraph Online reported a similar incident in Odisha where government schoolchildren were served ...

Aim for 20-30 grams of protein at each meal from across all sources. Beans, lentils, chickpeas, farro, quinoa and pasta are all plant-based sources of protein. Plant-based protein sources also provide ...

At 79, Tom Rauscher can deadlift over twice his weight and works out every day, which is rare for a person his age. He shares ...

If you need to lower your cholesterol, eating more foods high in fiber and healthy fats will help. Try adding some of these ...

Ruby Chow’s in Atlanta’s Old Fourth Ward shares the recipe for its silky, creamy corn soup — a seasonal favorite you can now make at home.

Flavorful crunch put to good use in 3 recipes: a wedge salad, vegetable minestrone with pasta, and Vietnamese chicken salad ...