William Chris winery in Hye in the Texas Hill Country has a unique rose’ sparkler called Pinot Meunier. This sparkling wine ...

According to Dan Petroski, founder-winemaker at Yountville-based Massican, to make a $15 bottle of California Cabernet, you’d ...

It’s the world most famous wine but the bottles that are now being coveted come from brands you have never heard of.

Cool growing season and harvest rains create wines with lower alcohol, bright acidity and concentrated flavors across state ...

Mumbai's Bharat Intelligence aims to revolutionize horticulture by connecting farmers with skilled workers through an AI-powered platform.

With New York State claiming Cabernet Franc and Livermore Valley calling out Cabernet Franc and Sauvignon Blanc, could ...

Kentucky Fresh Harvest has spent 10 years refining its indoor farming model and the last two years convincing investors they ...

Man of Many's interview with Jean-Baptiste Terlay to discuss winemaking and the philosophy behind Dom Pérignon's 2006 P2 ...

Gen Z and Millennials prefer it even to sparkling wines, presenting an opportunity for a South Australian region beset by ...

The USDA forecasts 2025 California winegrape production at 3 million tons, a 4% increase from 2024 but still 16% below the ...

American Studies Professor Angus Gillespie, an expert in folklore who taught at Rutgers for more than 50 years, has a new ...

Angus Gillespie has been featuring winery owners and Rutgers experts who support the industry on his local cable TV show ...