Enjoying breakfast in Malaysia is definitely one of the best ways to kick-start your day! Each city offers something unique and flavorful, ranging from sweet and spicy to savory. With something fit ...

Everything you need to know about Malaysian food – and why it’s all about flavour and identity As her debut cookbook ‘Sama Sama’ is released, chef and author Julie Lin speaks to Lauren ...

Advertisement Dining On the taste trail: Malaysian-style thunder tea rice and fried yong tau foo after a scenic Punggol walk Mediacorp GOLD 905’s Denise Tan explores the North Eastern Riverine Loop ...

Our videos showcase a variety of local favorites and hidden gems, giving you a taste of the rich flavors and unique dishes that make Malaysian cuisine special.

As dusk fell, hundreds of Muslims at a mosque in the Malaysian capital of Kuala Lumpur feast on bowls of fragrant rice porridge known locally as "bubur lambuk", part of a Ramadan tradition dating ...

The famous Malaysian hawker chain, 日泰 Ryotai, is the next spot for you to visit for a delicious fusion meal. Ryotai specialises in creamy tornado omelette rice served with Thai green curry. This ...

Chinese cuisine is the cornerstone of Malaysia’s vibrant food scene, but for many Muslim diners, certain dishes remain out of reach. One such dish is claypot chicken rice – a smoky, flavour ...

Malaysia imports 30% of our rice. In fact, our rice industry has been deemed unsustainable since the 1980's. We have the land, so what went wrong?

A Malaysian restaurant from a rising-star chef opens in Historic Filipinotown Rasarumah serves Malaysian and broader Southeast Asian cuisine such as chicken satay with pineapple and peanut sauce.

Growing up on the east coast of Malaysia, Tony Tan's journey of culinary discovery has had many different influences. Here are some delicious recipes from his new cookbook.

Nasi ulam (Malaysian rice salad) This tossed rice salad is full of flavour, and fast to put together if you have cooked rice ready to go.