Food is such a huge part of Malaysian identity that chef and author Julie Lin says, “I would say food is the culture – it’s such a starting point when it comes to everything.” Growing up in Glasgow, ...

Ever tried a fusion of Thai and Japanese cuisine? The famous Malaysian hawker chain, 日泰 Ryotai, is the next spot for you to visit for a delicious fusion meal. Ryotai specialises in creamy tornado ...

This tossed rice salad is full of flavour, and fast to put together if you have cooked rice ready to go. serves For the dressing, drain the shrimp and pound along with the peanuts in a mortar and ...

Mee rebus jawa, a dish native to Java, featuring a spicy sweet-potato-and-prawn gravy, with bean sprouts, fried tofu, prawn fritters, and a hard-boiled egg Credit: mike sula “J,” a pastry chef who ...