Herb-infused jasmine rice mixes fresh herbs such as cilantro or basil with lemon zest to add brightness to flavor profiles. ...

Thursday evenings possess this extraordinary power to transport you straight into the heart of Southeast Asian street ma ...

New report flags high arsenic levels in US-grown rice; experts advise caution, especially for children and pregnant women.

A recent report raised concerns that it contains high levels of the heavy metal. Here’s what that may mean for your health.

Jasmine rice has a mellow flavor that makes it super versatile. Whether you are throwing it under a curry, tossing it into a salad, or using it as a side for veggies and grilled meat.

Grains of jasmine rice take on a toasty, crispy crust in this perfect pot of rice topped with salmon, bok choy, and corn. Mary-Frances Heck is a chef and food editor, formerly a senior food editor ...

The Commerce Ministry is monitoring reports of Cambodian-grown rice products distributed in China, which use packaging ...

Cambodia falsely labels rice as Thai jasmine in China, prompting swift action by Thai authorities to protect their rice's ...

And it works well for most types of rice, including long-grain rice, basmati rice and jasmine rice. Keep reading for some foolproof tips to create a rice dish you can be proud of.

White rice grown in California, jasmine rice from Thailand and basmati rice from India had lower levels than brown rice, white rice grown in the Southeast U.S. and arborio rice (risotto) from Italy.