Today, the American Journal of Public Health released one of the most comprehensive collections of research and commentary on ...

Concerns about the health effects of ultra-processed foods are growing, as studies increasingly link them to conditions such ...

A new UC San Francisco study reveals how Philip Morris Companies Inc. used cigarette research, flavor engineering, and ...

A survey finds that ultra-processed foods are a cross-partisan concern. And yet policy has been slow to follow.

A new study from the University of Kansas details how U.S. tobacco corporations expanded into global food markets from the ...

Dr. Eboni Cornish discusses a study linking ultra-processed foods to a 58% higher dementia risk. She explains how increasing ...

A new Tufts University study reveals ultra-processed foods (UPFs) pose health risks beyond their ingredients. Researchers ...

New issue of the American Journal of Public Health focuses on parallels between marketing for cigarettes and UPFs ...

Concerns about the health effects of ultra-processed foods are growing, as studies increasingly link them to conditions such ...

A new study showed 60% of kids get the majority of their calories from ultra-processed foods. A new campaign aims to change ...

Nutrition experts say that how food is processed and what's added during processing is more important than whether the food is processed. Frozen produce, yogurt or kefir, spreads and dips, and canned ...

How do young adults identify what what ultra-processed foods are in America, or across the world? Research looks at how we see healthy ...