If you've been growing butternut squash this year, you don't need to eat it all right after harvesting it. Here's how to cure ...

There's nothing more disappointing than tending to your veggie garden all season, only to see the squash rot prematurely.

What is yellow squash? Your favorite edible gourd! Our FAQ has tips on storing and handling yellow squash plus recipe ideas!

A Lifetime of Cooking sees Mary reflect on how much the way we cook has changed since the early days of her career in the ...

In the rolling countryside of Loudoun County sits a dining destination that might just house the most perfect fried chicken sandwich known to mankind – Clyde’s Willow Creek Farm in Broadlands, ...

Butternut squash recipes often relegate it to being pureed into a soup or cubed and tossed with other root veggies. Here's ...

Spaghetti squash is a great alternative to pastas rich in refined carbohydrates. Nowadays, people go for this instead of spaghetti. On five to eight-foot vines, you get a whopping 15 fruits, each at ...

Explore the art of cooking with butternut squash as Chef Jason Michael Thomas shares his expert tips, unveiling its culinary ...

Yes, you can eat butternut squash skin—and it may be more nutritious than you think. Here’s what dietitians say about its benefits, who should be cautious, and simple ways to add it to meals.

If you love fall’s bounty but dread peeling winter squash, we have good news: You probably don’t have to. “Stop peeling your squash and start enjoying the whole squash!” says Rúnar Pierre Heriveaux, ...

If fall had a flavor, most people would argue it’s pumpkin spice or apple cinnamon. But if you ask me, I’m convinced it would taste exactly like Jamie Milne’s Butternut Squash & Roasted Garlic Pasta.