Megan Moroney has a smoky voice and an inimitable way of telling stories about love in the internet age. Amazingly, she got kind of a late start ...

A new study out Monday finds that even in the most optimistic scenarios, grass-fed beef is no less carbon-intensive than ...

Since January 2020 the average price of a pound of beef mince has risen from $3.90 to $5.60, according to the Bureau of ...

For the first time in a decade, the ranchers raising the livestock that get turned into hamburgers and steaks like their ...

A theory for their cause of death was that a tap from a water tank to a trough was accidentally off. The deaths have ...

New research finds the industry’s campaigns to confuse the public about beef’s climate impact go back longer than previously ...

Last week a video went viral in which a man, captured during a cattle trafficking operation by vigilantes, claimed that beef was supplied to several roadside hotels along NH-216. He specifically ...

USDA’s Semi-Annual Cattle Inventory report confirmed a 61-year low in the beef cow herd, and barring some major change in the weather, the cattle inventory may not be done shrinking yet.

Many modern dairy farm operations have developed an additional revenue stream by breeding dairy cows with Black Angus beef bulls using artificial insemination to produce crossbred calves, ...

The bun is baked in California, with flour from Saskatchewan. The beef is from cattle born in Alberta, raised in Nebraska and processed in Colorado. The bacon is from pigs raised in Manitoba and ...

The January 1, 2023, Cattle inventory report included a beef cow herd of 28.9 million head, down 3.6 percent year over year and the smallest beef cow total since 1962. More importantly going forward, ...