Plenty of home cooks know and love cooking with meat, whether it’s a juicy steak, tasty chicken breast, or flavorful pork ...

2 Tbsp fresh herbs, chopped (combine any of tarragon, chives, thyme, oregano, parsley) ...

Depending on how much of your venison you intend to make into jerky, the preparation time can be range from 30-60 minutes or ...

Before hunting the next afternoon, place roast in a 14-inch Dutch oven. Surround roast with vegetables and pour the marinade ...

What started as a tiny German deli that offered “fine lunches” for diners who grabbed one of six counter-top stools available ...

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Heat the oil in a heavy pan or Dutch oven. Sauté the sausage and onions till the onions are soft, but not browned. Then press ...

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juicy venison roast can be cooked without interfering with time in the woods. It's a no muss, no fuss recipe you can prepare in advance and cook in a single pot. Mix seasonings with a gallon of ...