Chef Sam Elliott’s Bristol-born restaurant group will launch four distinct food and drinks outposts across the Gary ...

Hoteliers who “fraudulently evade” the government’s tourist tax could face up to 14 years in prison. Penalties for people who ...

Access Hospitality is offering its ‘Dealing with Sexual Harassment in Hospitality’ online course free until 4 December 2026.

Michael Lambourne has been appointed chief executive of Compass One, the contract catering giant’s public sector division ...

Chefs Calum Franklin, Hervé Deville and Paul Shearing have together launched a new pie business supplying British pies for ...

The UK’s oldest Indian restaurant will go to court today (5 November) to fight for its premises on London’s Regent Street.

Restaurant Associates Venues and its teams have joined Company of Cooks to create one specialist brand. The two venue ...

A group of 24 chefs from the contract caterer have undergone a culinary development programme at London’s Akoko restaurant ...

The general manager has a unique perspective on how to be a leader, having worked her way up to her position from her first ...

Our Supplier Spotlight series, which gives a snapshot of key hospitality suppliers, this month speaks to John Rozenbroek, ...

The House of Commons has formally introduced the Visitor Levy Bill, which enables mayors and leaders to charge an uncapped ...

Golden was recognised by her peers for her exceptional commercial success and nurturing and empathetic management style ...