Las Vegas’s dining scene moves quickly — powerhouse casinos usher in new behemoths with Champagne and sparklers while ...

Since opening at the very north end of the Strip in 2014, José Andrés’s Bazaar Meat has distinguished itself as one of the ...

The restaurant closed last year, but it’s back — this time on Main Street in the Arts District — with a teal cow and a ...

Wally Tang, pivoted — transforming the bakery into a tea parlor that served dim sum, a move that would define its next era.

Broadacres Marketplace will officially reopen to the public on Friday, August 1, resuming its normal weekend schedule after a ...

Las Vegas’s dining scene is constantly evolving — and in mid‑2025, several beloved bars, neighborhood diners, and ...

The Best Dishes Eater Las Vegas Ate This Month, July 2025 Eater Vegas’s favorite dishes and sleeper hits from Las Vegas restaurant menus in June 2025 ...

Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. Las Vegas continues to roll out new dining options for brunch. The meal ...

When the steaks have lost their luster and the cocktails have dried up, a stay in Las Vegas may require a bright, crunchy, fresh-vegetable-laden salad at the next meal. In this town, there are ...

12 Best Places to Slurp Down Oysters in Las Vegas From popular casino restaurants to neighborhood haunts, these oyster bars keep the seafood on ice ...

The Cult of the Oyster Bar How an 18-seat, 24-hour counter inside Palace Station Casino became the most popular restaurant in Las Vegas ...