In late 2024, Burns-Ha and Ha opened Ha’s Snack Bar, a snug wine bar in the Lower East Side that served as a precursor to ...

East Village: Helen Nguyen, the owner of Saigon Social, opened a new restaurant in mid-February, as reported by Caper. At Cô Lạc, she and the team are serving up Vietnamese seafood dishes in the ...

It turns out that Red Hook neighborhood spot Pitt’s winter hiatus is now a permanent one. The restaurant on 347 Van Brunt Street, at Wolcott Street, has permanently closed as of Wednesday, March 4.

The new Italian bar and cafe from a Brooklyn restaurateur taking over what was a 121-year-old Ferdinando’s Focacceria has an opening date: Bar Ferdinando is opening at 151 Union Street, at Hicks ...

After iconic Vegas steakhouse Golden Steer opened its first-ever second location in Greenwich Village earlier this year, ...

Gabriel Kreuther arrived in New York in 1997, took a job at La Caravelle, the since-closed French institution, moved on to cook under Jean-Georges Vongerichten, and then spent nearly a decade as ...

Two notable Texas pitmasters — Chuck Charnichart of Barbs B Q in Lockhart and Jonny White of Goldee’s Bar-B-Q in Fort Worth — are bringing their barbecue to New York City. Kirbee’s will open in ...

Michelin-starred restaurant that’s been open for six years, and still feels refreshingly elegant and modern under the helm of ...

The roasted chile eggplant dip ($17) reminds me of my mom’s Bangladeshi bhorta — their version is a smoky, spiced-up dip that ...

Beto’s Carnitas & Guisados opens on Friday, February 20, at 69 Clinton Street, near Rivington Street. The former pop-up from Tahiz Gonzalez and Connor Kaminski has found a permanent home on the Lower ...

A new cocktail bar is making the claim that it’s okay to cry, or as SZA sings, “Call Me Miss Crybaby.” Crybaby brings Alpine wines, cocktails, and food to the Lower East Side at 153 Bowery, at Broome ...