An NC farm and creamery owner explains the benefits of this locally-produced milk and its place in the local food moo-vement.

Some people choose to drink goat milk because it’s easier to digest, others because of the way the animal is raised—but are ...

“We spend a lot of time trying to understand how the biology works in a cow, and then trying to do that,” says Sohail Gupta, one of the creators of UnReal Milk. In a lab in Boston, a startup has spent ...

On America’s large dairy farms, milking is a vast operation, and the potential for disease transmission is worrying, health experts say. On America’s large dairy farms, milking is a vast operation, ...