Diet is a four-letter word in my house. We regularly enjoy salad and vegetables around here, but eating one for lunch or dinner doesn't equal sacrifice. I resent the implication. I just want to eat ...

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Whenever I go home to Minnesota to visit my family, there's one thing that I always request: Grandma's overnight yeasted waffles. To me, these are the quintessential waffles and all others are held to ...

In a large mixing bowl, whisk together the yeast, warm water, warm milk, sugar, melted butter and egg yolks until smooth. Sift the flour, salt and baking powder. Add the flour mixture to the liquid ...

1. Place one-half cup warm water in a large mixing bowl (the batter will double in volume) and sprinkle in the yeast. When dissolved, stir in the milk, butter, salt, sugar, flour and eggs and beat ...

Makes about 32 sandwich cookies. Note: Maple syrup and hazelnuts are a flavorful match made in heaven. The maple caramel has plenty of uses on its own, including warmed as a topping for ice cream.

Overnight waffles (also known as raised or yeasted waffles) are very old-school. They do require advanced planning, but they are the crispiest, tastiest waffles on the planet. They are very light and ...

What’s the meaning of life? Is karma real? Why can’t waffles taste more like doughnuts? These are the questions that keep us up at night. So in the hopes of sleeping a little bit better, we asked our ...

In this episode of In The Kitchen with Matt, I will show you how to make Belgian Sugar Waffles, also sometimes called Liege ...

I had worked with the late cookbook legend Marion Cunningham for several years before I actually met her. She was a columnist for The Times back in the 1990s, and I was one of her editors. Because she ...