Hot commodity: The best woks make cooking for a crowd easy! (Kristin Granero/Yahoo) The cavernous, sloped design of a wok makes it easy to flip and stir food with abandon; its high walls create ...

Cooking food with an Asian-style wok is a healthy alternative to using a traditional frying pan. The wok is a beautifully constructed and versatile piece of cookware that should have a place in every ...

“If you ask chefs what we use in our homes, most of us probably didn’t buy the pre-seasoned wok from a fancy kitchen store for $100,” says Melissa Miranda, chef-owner of Musang in Seattle. Miranda’s ...

Which carbon steel wok is best? Woks cook food quickly and are great for stir-frying at high temperatures. Typically, they can use stainless steel, aluminum or cast iron. However, many professional ...

My favourite pan is a decades-old hand-me-down from Hong Kong, so I set out to discover the best on today’s shelves, from Ken Hom to Hexclad ...

Home cooking with a wok is an exercise in disappointment: Your wimpy home range can’t muster the firepower of the volcanic wok range at your favorite takeout joint. Inventor Glen Lee wants to solve ...