I began my late-afternoon thinking about what to do with a large head of organic cauliflower (it had been on sale) and a package of boneless, skinless organic chicken thighs. Wanting to do something ...

Crispy golden brown oven-baked chicken thighs are simple to prep and easy to make! These chicken thighs are juicy on the ...

We love a recipe like these Italian chicken thighs, which just need a few items placed together in the oven and yet taste ...

This forgiving and adaptable weeknight dinner stars tender chicken thighs, braising greens and whole garlic cloves. By Melissa Clark Melissa Clark is devoted to her vegetable C.S.A., even in winter.

Nothing screams fall quite like these 60 easy and comforting chicken dinner recipes for casseroles, one-pan dinners, pasta ...

Ina Garten’s creamy mustard chicken recipe is trending on TikTok, winning over Gen Z cooks. This one-skillet meal with crispy chicken thighs and mustard sauce is simple and flavorful. Pair the dinner ...

Every year when the mid-winter doldrums loom, the array of oranges at the market gives me the lift I need. The fruits’ juicy tang and varieties that belie the name - red blood oranges, as well as pink ...

From hearty casseroles to quick & easy sheet-pan meals, these fall dinners are sure to have you feeling extra cozy this ...

A dish of golden chicken thighs simmered with fresh tomatoes, mushrooms, and baby potatoes is a hearty, one-pan dinner for cool evenings. You need very little oil in a large skillet to brown the ...

Make this cut your secret weapon in the kitchen. Here are three stellar recipes. By Eric Kim For tired home cooks, the boneless, skinless chicken thigh can feel like a dinnertime paragon of protein.

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Chicken au poivre is one of those dishes ...

If the overabundance of root vegetables like sunchokes, black radishes and kohlrabies the size of my head is the late-winter scourge of my CSA, the steady supply of braising greens is its redemption.