From lentils to chickpeas, and even the humble baked bean, pulses are perhaps best known as an alternative, plant-based source of protein. These plants are environmental heroes: they work together ...

X-ray beams aren’t used just by doctors to see inside your body and tell whether you have a broken bone. More powerful beams made up of very short flashes of X-rays can help scientists peer into the ...

Pulses, also known as legumes, are the edible seeds of leguminous plants cultivated for food. Dried beans, lentils and peas are the most commonly known and consumed types of pulses. Staples dishes and ...