4. In a large bowl, toss the kale with the remaining olive oil, the nutritional yeast, 1 tsp Kosher salt, and 3 to 4 grinder ...

There are only two things I like about Thanksgiving in America: the food and the people eating that food with me. Recently, when I wanted a taste of those comforting flavors — but had no desire to ...

Lucy Greer with Greer’s Markets makes this simple but hearty soup with ground turkey, creamy white beans, and kale. Heat olive oil in a large pot over medium high heat. Add ground turkey, onion, ...

This recipe showcases two tricks I rely on for flavorful, healthful weeknight meals. One is a new favorite convenience food, and the other a simple cooking technique with a big payoff. Get the recipe: ...

These healthy soups and stews bring warmth to your table in just three steps or less. After a long day, there is nothing better than coming home to the aroma of a meal that practically cooked itself.

Preheat oven to 375 degrees. Bring a large pot of water to a boil. Cook pasta according to package directions. Drain. Meanwhile, heat olive oil in a Dutch oven to medium. Add kale and turkey sausage ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...