As a food writer, I knew sprouted grain bread was a growing trend, but never had it been more apparent when I started taste-tested no fewer than five grilled cheese sandwiches made with it at a recent ...

With so many bread varieties on the market, choosing the healthiest option can be overwhelming. Discover which breads offer ...

If you’re trying to eat healthier, lose weight, or keep your blood sugar stable, bread may feel like one of the first foods ...

Sprouted-grain bread offerings in the market have been slowly but steadily on the uptick of late, and a number of health claims have attached themselves to the spongy, nutty-tasting loaves: more ...

Sprouted whole wheat bread (recipe, Page D2), made with four ingredients (one of which is water), is presented in Peter Reinhart’s new book, “Bread Revolution.” Paige Green In its purest form, baking ...

Q: Is it true that sprouted whole grain bread is healthier than regular whole grain bread? How are they different? Even if you don’t know what sprouted grains are, you’ve probably seen a loaf of ...

Peter Reinhart is a baker unafraid of reinvention and challenging the norms of his field. His career – now chronicled over the course of nine cookbooks – shows him repeatedly asking “Why not?” about ...

These days, sprouted grains are all the rage. If you didn't know better, you'd think they were something new. But, a Milwaukee-area wholesale bakery has been specializing in breads made with ...

Fitzpatrick, Ala. - Organic Trade Association chose To Your Health Sprouted Flour Co. (HealthyFlour.com) Founder and President Peggy Sutton for the 2017 Rising Star Organic Leadership Award. Sutton ...

As a food writer, I knew sprouted grain bread was a growing trend, but never had it been more apparent when I started taste-tested no fewer than five grilled cheese sandwiches made with it at a recent ...