Add Yahoo as a preferred source to see more of our stories on Google. five small plate dishes served on a circular table - Alexander Spatari/Getty Images Tiny plates can cause big confusion, so we'll ...

When I first began entertaining, I served heavy hors d’oeuvres, such as mini corn dogs or small lamb kebabs. It was no surprise that no one was hungry for dinner. Now, I like to serve mainly vegetable ...

To build a steady stream of traffic, an urban neighborhood restaurant must offer the right menu mix, personalized hospitality ...

Take a look at any modern restaurant menu and it’s clear: this isn’t your grandmother’s dining experience anymore. Especially in the dining mecca that is New Jersey, gone are the days when just soup, ...

Add Yahoo as a preferred source to see more of our stories on Google. Foods like chips and dip, sliders, and mozzarella sticks are culinary wonders: Small, shareable plates bring people together at ...

Diners seeking smaller portions, more value and flavor adventure are turning to the appetizer section of menus. And operators ...

Whether dining out, it's common to start with smaller portions of food before getting to the entrees. In fact, some of these more diminutive dishes, like mozzarella sticks, have been around since ...

Perfect for a small nosh.

As the small plate fad migrates from restaurants to kitchen tables, this chic cookbook does its best to convince readers that grazing on a half dozen snacks is a novel and exciting way to eat. Perhaps ...

When I first began entertaining, I served heavy hors d'oeuvres, such as mini corn dogs or small lamb kebabs. It was not a surprise that no one was hungry for dinner. Now, in the spirit of California ...