Singapore is dropping its “30 by 30” food target due to high costs and limited land. Under an updated road map, local farms ...

One target is for Singapore to by 2035 produce 20 per cent of the country’s consumption of fibre, from 8 per cent now. Read more at straitstimes.com. Read more at straitstimes.com.

As November rolls in, Singapore's dining scene is kicking into high gear, with a slew of exciting restaurant openings prepared to take reservations for the festive season. It's also the perfect time ...

Indian may be the go-to for vegetarian food but did you know that Indian cuisine is as diverse as the people from the ...

Fujian flavours are coming to Orchard. Michelin-listed Ban Lan lands at Scotts Square with classics like tea-smoked chicken ...

Singapore’s vibrant neighborhoods offer a tension between old and new. The streamlined Deco buildings of Tiong Bahru now ...

Singapore has ditched a plan to raise its food self-sufficiency rate to 30% by 2030, Reuters reported, citing Sustainability ...

Following the saga of pop-ups and teaser announcements, it’s finally official: Chick-fil-A is set to open at Singapore’s ...