Save yourself a trip to the store with this easy formula for homemade self-rising flour. If you don't bake frequently, it probably isn't practical to keep your pantry stocked with an endless array of ...

You can make this recipe with pantry staples like oil and self-rising cornmeal mix. The hot oil creates a crispy exterior while the inside stays fluffy and tender. Serve the cornbread fresh and hot ...

In a medium bowl, whisk together cornmeal, salt, pepper, sugar, garlic powder and baking powder. Pour in melted shortening and boiling water, and stir until batter is homogenous. It should be loose.