The internet is buzzing over a simple TikTok leftover salmon hack, and how an ice ... and uses chopsticks to scoop up the bowl and toppings with small squares of dried seaweed.

Salmon Rice Bowls are loaded with salmon & veggies mixed in a sweet ... This salmon dish has a delicious crispy lemon ...

Transform salmon fillets into these spicy gochujang salmon bite bowls in no time ... Whisk together the gochujang, rice vinegar, soy sauce, garlic and ginger in a shallow dish to make a smooth ...

Turn the salmon fillets over so they are skin-side down, then bake for 10 minutes. Meanwhile, peel and de-seed the avocado, using a spoon to scoop large pieces into a bowl. Add the rice vinegar ...

There’s nothing to it, really: The salmon cooks right on top of the vinegary rice, and then it’s all scooped into bowls topped with ... After you simmer the toppings in a pan you put the ...