Recently, Emma Lavaut and her colleagues from Sorbonne University and Universidad Austral de Chile found that a species of red seaweed, Gracilaria gracilis, uses the isopod crustacean Idotea balthica ...
Commercial seaweed farming began in the Philippines in the 1970s and has grown to be one of the country’s most significant aquaculture enterprises, supporting more than 200,000 coastal families. In ...
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