Hooray for National Hot Dog Day! Even though their origins trace back to Europe, hot dogs have become as American as apple pie. They are a staple snack at sporting events, a must-have at cookouts, an ...

Years ago, I had the pleasure of meeting cookbook author Lora Brody, who wrote several books on bread machines and slow cookers. Brody talked about her love for caramelized onions and how easy it is ...

Cookbook author June Hersh grew up enjoying foods that were the best of both worlds. “I came from what I call a mixed marriage,” Hersh, author of “Iconic New York Jewish Food: A History and Guide with ...

8 jumbo hot dogs, preferably Martin Purefoods or Hebrew National 8 Martin’s Potato Long Rolls 2 scallions, thinly sliced ½ cup fried shallots or onions, such as Trader Joe's Gourmet Fried Onion Pieces ...

"It never disappoints in its simple deliciousness," the Bravo star says about her sautéed potato, peppers and onion-topped hot dogs Morgan Hunt Glaze Real Housewives of New Jersey alum Caroline Manzo ...