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As avid plant and food lovers, little brings us more joy and hope after a long, frigid winter than seeing spring's first shoots pop up out of the soil. Along with asparagus, hearty leafy greens, peas, ...

(Mass Appeal) – With the Fourth of July coming up this weekend, Chef John Slattery of ChefJohnSlattery.com, joined us at the grill to show us a tasty recipe that makes the most of local produce – ...

If you have garlic scapes from your garden, try turning them into a flavorful pesto with nuts, cheese and olive oil. Credit: Courtesy of Sandy Oliver Lots of plants, it turns out, have a couple of ...

Add Yahoo as a preferred source to see more of our stories on Google. Serious Eats / Amanda Suarez Pesto is one of the best ways to use up an abundance of bright, fresh herbs. "Pesto" comes from the ...

At last month’s Green City Market Chef’s BBQ, Friend of the Food Chain and allium enthusiast Alan Lake and I were sitting around talking garlic scapes, the subject being unavoidable, as abundant piles ...

A bunch of garlic scapes can make for a good addition to plenty of summer meals. Credit: Courtesy of Sandy Oliver, Taste Buds Depending on when you planted them, garlic bulbs won’t be ready to harvest ...

We love this pesto because it’s packed with superfoods, resulting in a healthy condiment that will add depth of flavor to pasta dishes, homemade pizza, and more. This nutritious pesto is made with ...

Dig into our garlic scape guide to infuse fresh, robust flavor into your spring menu. Fact checked by Marcus Reeves As avid plant and food lovers, little brings us more joy and hope after a long, ...