Hot crab dip is one of those easy appetizers that never fails to impress. This hot crab dip recipe comes together in about 30 ...

The recipe calls for smoking a pound of crab meat, but using only half a pound in the dip. You may add the entire pound for a more intense flavor, or double the rest of the recipe.

Crab cakes often include filler ingredients to bind the meat, creating crispy patties that don't fall apart. Here's why ...

If there’s one recipe that can make seafood a little more approachable for the novice cook, it’s these Crab Nachos. It’s wonderfully elevated with the addition of fresh lump crab meat, but ...

Full of plenty of assertive flavors, this crab salad sandwich is dressed up for spring. A lemon-and-garlic vinaigrette binds together fresh crab meat served as a cool filling between two warm ...

If there’s one recipe that can make seafood a little more approachable for the novice cook, it’s these Crab Nachos. It’s wonderfully elevated with the addition of fresh lump crab meat, but ...

The crab salad can be dressed ahead of time, omitting the avocado until the last minute to prevent that little browning issue. To ensure perfect cooking, the beef should be at room temperature ...

Sheri Castle shares her nostalgic take on deviled crab, a dish she’s loved since childhood.

If there’s one recipe that can make seafood a little more approachable for the novice cook, it’s these Crab Nachos. It’s wonderfully elevated with the addition of fresh lump crab meat, but ...